Microwave on High for 15 to 20 seconds. Amazing zucchini wraps, zucchini soft taco shells or zucchini tortilla taco shells recipe made from grated zucchini. Hi Sam! 79 calories; protein 4.1g; carbohydrates 8.2g; dietary fiber 0.6g; fat 3.4g; saturated fat 1.7g; cholesterol 52.8mg; vitamin a iu 268.7IU; vitamin c 10.9mg; folate 21.9mcg; calcium 69.8mg; iron 0.6mg; magnesium 12.5mg; potassium 175.6mg; sodium 361.3mg. As an Amazon associate and partners with other affiliate programs, we may earn from your qualifying purchases. In this genius carb swap recipe, shredded zucchini held together with a little cheese creates a delicious gluten-free tortilla. Add zucchini to large bowl … This healthy zucchini tortilla recipe is a great paleo recipe or keto recipe when you’re wanting to eat less starch and more vegetables. Add the zucchini to the skillet and cook until just beginning to soften, about 3 minutes. How to Make Zucchini Tortillas. To make ahead: Refrigerate tortillas in a covered container for up to 3 days. 1/2 cup grated Manchego cheese you can substitute any cured sheep's milk cheese. Major key to success: parchment paper and plenty of spray oil! Preheat the oven to 450 degrees F (230 degrees C). I had to refrigerate it uncooked overnight without the egg and breadcrumbs. That sounds delicious with the mushroom and pepper filling. I had. Thank you for your support. Transfer the dry zucchini to a mixing bowl and combine with the shredded cheddar, eggs, baking powder and salt. 240 ml (110 g) almond flour; 1 tbsp 1 tbsp ground psyllium husk powder; ½ tsp ½ tsp salt can’t stress this enough! Recipes like Dark Chocolate Chip-Zucchini Cookies and Quiche Lorraine with Zucchini Crust are healthy, flavorful and enjoyable at any time of the year. Some tools make life in the kitchen all the more enjoyable. Instructions. We’ve kept them for up to 3 days in the fridge. Swiss and salami have had their day. I tried to cook mine on a griddle sprayed with Pam. Zucchini Tortillas Variations & Substitutions. Shred and squeeze out excess liquid. For the lowest carb keto version, use crushed pork rinds. This recipe can also be adapted to using different types of "bread crumbs" and it has worked great (almond flour, crushed pork rinds, etc.). Love tortillas without all the starch and carbs? Place in a large bowl. Mix well and prepare the … This will make the taco shells a little more “firm”. Remove as much water from the grated zucchini as possible, then combine the zucchini in a large … Pre-heat oven to 375 degrees F and line a large baking tray with parchment paper or a silicon mat. Material may not be duplicated, published or re-written without permission. Step 1. These were fantastic. This healthy zucchini tortillas recipe can also be adapted to using different types of flours and it has worked great. Nut free and grain free, as well as dairy and gum free. 1¼ lbs 550 g zucchini, shredded; 1½ cups (6 oz.) Repeat for remainder of mixture. After zucchini soft taco shells are cool, gently peel them off the parchment paper. These low-carb tortillas are delicious on their own as a snack, but you can also wrap them around your favorite tortilla fillings. Transfer to a medium bowl and add eggs, flour, cheese, scallions and cumin. Zucchini Enchiladas Recipe . I can’t have gluten could you sub almond flour for bread crumbs ? Shredded zucchini is a great binder in batters and mixes and works well in both sweet and savory recipes. In a big bowl, mix zucchini with shredded cheese, eggs, almond flour, psyllium husk, and salt. Thanks for sharing! Remove as much moisture as you can from the zucchini. Let cool for a few minutes before transferring to a rack to cool. Awesome low-carb zucchini "tortillas" or wraps for tacos and more. ½ cup shredded pepper Jack cheese. Paleo Zucchini Tortillas are a wonderful paleo tortilla substitute. Once the mixture reaches a boil, reduce heat to medium and simmer for 10-15 minutes, until the beer has thickened and has almost evaporated. Follow us on Instagram and Facebook and show us your pics by tagging #BestRecipeBox We wanna see! Required fields are marked *. Buy Now. But best of all, these zucchini tortillas have flavor baked right into them — that means a taste of paprika, cumin and chili powder in every bite. 1/2 leek washed well and sliced thinly. Set aside. All rights reserved. Directions. Your email address will not be published. Try one of the world's healthiest ways of eating: the Mediterranean Diet. They really tasty and we use them as wraps when we can because it’s hard to not eat them straight-up as they are. Be sure to squeeze as much liquid as possible from the zucchi… You can buy bags of pork rinds in the store and use a food processor to crush them. 1/4 teaspoon (1.25 ml) kosher salt. You can microwave the zucchini to release excess moisture, then squeeze out the water with paper towels. Preheat the oven to 180C (350F). Do these roll up like normal tortillas? Remove as much moisture as you can from the zucchini. Place a tortilla in the pan, spoon some of the meat mixtures into the tortilla, add a line of the cheese, roll up, and set on … They browned but never firmed up enough to successfully turn them. Ian’s (made by Elevation Brands, LLC) makes Gluten Free “pinko Breadcrumbs” that are available in grocery stores in Chicagoland. Preheat to 375 degrees F. Line 2 baking sheets with parchment paper. Position racks in the upper and lower thirds of the oven. Very sad when they stick. You’ll obsess over our low carb zucchini tortillas recipe! Please let us know how your almond flour results were so our readers can try it next time! Grate the zucchini on a box grater or in a food processor. All rights reserved. We also froze them and even after 10 days, they thawed out well. Here’s one of our favorites! Get Recipe and Images here: http://whiteonricecouple.com/recipes/zucchini-soft-taco-shells/ Mix the zucchini gently to distribute the salt and let it sit for about 5 … I ate them like a cookie. Seriously this recipe for zucchini tortillas is mind blowing because it’s made with grated zucchini, which is why it’s so much healthier than regular flour and corn tortillas. 2 eggs, beaten. While zucchini stands, peel potatoes and cut into 1/3-inch dice. Shred zucchini using the shredding attachment to a food processor or a box grater (using the finer shred option). I’m going to start this post by saying that I LOVE this Low-carb Chicken Zucchini Enchilada recipe. 1 medium potato thinly sliced (use the largest setting on a mandolin if you have one) 1/2 large zucchini cut in half lengthwise and then cut into 1/4 inch slices. 1/2 teaspoon (2.5 ml) freshly grated black pepper. I made New Mexican flat enchiladas using sautéed spinach + onion, then shredded Mexican cheese smothered with homemade hatch dried chili sauce at each level of three flat tortillas and finished with over easy egg on top with shredded lettuce. All photography and written text on this site is Copyright of BestRecipeBox © 2012 - 2020, unless otherwise noted. Line 2 baking sheet pans with parchment paper and spray with non-stick cooking spray. Coarsely grate zucchini, then toss with 2 teaspoons salt and let stand 30 minutes. ½ teaspoon ground cumin. The texture might be a little more crumbly, but when we thawed them the shape and flavor still help up really well. Add ¼ cup of nutritional yeast. Thanks Linda. Scoop the dough out and place on silicone-lined baking sheet and pat into a very thin circle. It’s also gluten-free and very flavourful! Zucchini tortillas. Offers may be subject to change without notice. Info. Thanks so much for making and sharing! I hope you have a great day & don't feel bad about this review but my attempt at this recipe was a dismal failure. 1 large (1 large) egg. Make four 1/4-cup mounds of the zucchini mixture on each baking sheet. These low-carb tortillas are delicious on their own as a snack, but you can also wrap them around your favorite tortilla fillings. Material may not be duplicated, published or re-written without permission. Zucchini also adds moisture to any dish. coarsely grated. I’ve been looking for a carb-free substitute to traditional tortillas and I’m so happy to run into this gem. We love eating soft tacos but sometimes too many of the flour or corn tortillas are loaded with carbs. Put the zucchini in a colander and sprinkle with the teaspoon of salt. :(, it is very light easy to make. Use crushed pork rinds for the lowest carb version. The rest is easy! Or They can also be found already pre-crushed. Pre-cut Parchment Sheets – The rolls of parchment paper will always work, but the pre-cut sheets are our favorite. Preheat the oven to 400°F (200°C). No pepperjack cheese so I added minced pickled jalepenos to the shredded cheese I had. Another low-carb recipe that doesn’t require many ingredients and is great for when you buy zucchini in bulk (like me!). How to Store Keto Low-Carb Tortillas Can I make them to use for several days? One of my favorite things to eat ever! 6. Then broil them for a few minutes to make a fantastic low carb pizza with a zucchini pizza crust. Don’t cook the zucchini too much or use or else you’ll get mush. Ingredients. Slightly oil the paper with olive oil to avoid the tacos shells to stick to the paper. Hi Debra, Sure the almond flour should work ok. Our Healthy Zucchini Tortillas Recipe is for healthy low carb tacos and or burritos. 1 pound zucchini, shredded (3 1/2 cups) 1 teaspoon salt. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Just make sure to spray the parchment paper first to avoid the tortillas from sticking too much.Squeeze out as much excess water in the grated zucchini as you can. 350 ml (170 g) shredded cheese; 2 2 egg eggs; 1 cup (4 oz.) I put grilled chicken in it. In a large bowl, add grated zucchini, chia seeds powder, psyllium husk and salt and pepper. LOVE THESE ZUCCHINI TORTILLAS. Step 2. 1/2 medium-fat protein, 1/2 starch, 1/2 vegetable. Prepare a baking tray covered with baking paper. The fun possibilities are endless and we’re still not tired of devouring every single batch of zucchini tortillas that we make. Bake, switching positions of the baking sheets halfway through, until browning in spots and around the edges, 16 to 20 minutes. You can make some of the best low carb and healthy tacos. Now I have a choice of wasting expensive ingredients by throwing them in the trash or eating 4 cups of zucchini sludge by myself because no one else in my family will touch them. Stuffed Turkey Breast with Sausage Stuffing, Shredded Hash Brown Breakfast Casserole with Bacon and Sausage. 2 scallions, finely chopped. Made with zucchini and coconut flour. Wash the zucchini, keep skin on and use a grater to finely grate the zucchini. this link is to an external site that may or may not meet accessibility guidelines. made a quesadilla with these turned out really good! Using your fingers or a fork, flatten each mound into a 5- to 6-inch circle. Hi Just trying these zucchini tortillas…..do you think they would be freezable? Your email address will not be published. Instead, we can eat tacos and soft tacos with less guilt by using zucchini tortillas. As they begin to pop, lower the heat and add the onion and ginger. In a square or rectangular baking pan, pour a little enchilada sauce into the bottom of the pan. These are soft, slightly sweet tortillas, that are great freshly made to make fajitas, tacos or quesadillas, and they hold pretty good in the fridge for 2-3 days - just heat them up for a few seconds and use! Hi Sally, Yes they would! Use crushed pork rinds for the lowest carb version. This recipe was originally published in 2017 and re-published in 2019 with updated video. Add zucchini to large bowl and mix in remainder of the taco shell ingredients. Saute until … Step 4. 1/2 cup (50 g) fresh grated parmesan cheese. These zucchini tortillas are loaded with flavor, without all the carbs and definitely worth trying because they’re even delicious on their own. Bake 15 minutes, then carefully flip the tortillas bake 3-5 minutes until the tortillas are set. Preparation. Add egg and tapioca flour to zucchini We’ve tested several batches and they do thaw out well and still taste great. All Right Reserved. Was thinking about using them form enchiladas? Increase the heat to high and add the beans, corn, and beer. EatingWell may receive compensation for some links to products and services on this website. I use a sauteed mushroom and bell pepper filling for my taco, so good! I’m loving these zucchini tortillas! Let stand for at least 10 minutes, then squeeze the zucchini with your hands to remove as much liquid as possible. Sprinkle zucchini with 2 teaspoons of the salt, toss well, and let sit for 10-20 minutes. In a medium size wok or saute pan, heat the oil over medium-high heat. Is parmesan cheese necessary or for flavor. Jim- ooh, the jalapeños sounds fantastic! You can make fish tacos with these healthy tortillas and they’re fantastic! Sprinkle with salt and toss to combine. I can’t have it. Everyone who has made this has said it’s great for a paleo or keto lunch. We had them with sauteed red peppers with spicy green cilantro sauce and cotija cheese with radish flowers (though sliced radishes would have been good too). Pre-heat oven to 450° F (230°C). We like to bake the shells a little longer for a more charred texture and flavor. To reheat in the microwave, place a tortilla between 2 sheets of paper towel. Scoop about ¼ cup (60ml) of mixture on one of the prepared baking sheet pans and press down into a thin circle, about 5” wide. Learn how to ace hot chocolate charcuterie boards! Mexican food can be lighter and less carbs! Place zucchini in a colander. These shredded zucchini recipes are an easy and delicious way to eat your vegetables. Layer as follows in a lightly oiled 9 x 13 inch or 2-quart round casserole dish: half of the tortillas, half of the tomato-black bean mixture, and half of the cheese. Set aside. Divide the batter into portions. Or lightly sautéing the zucchini for a few minutes, then squeezing out the water. These were delicious hot and crisp out of the oven. This is the most time consuming and hardest part. All photography and written text on this site is Copyright of BestRecipeBox ©2012-2020, unless otherwise noted. Privacy policy. Rinse the zucchini but don't peel it. I added finely minced jalapeño to the mix and it satisfied my desire for spicy. Line 2 baking sheet pans with parchment paper and spray with cooking spray. Combine to a smooth batter. Seriously, if you just tasted one of these tortillas, you’ll understand what we’re talking about. 1/4 cup (27 g) bread crumbs or crushed pork rinds. They’re so delicious! The flavor comes from the spices and some parmesan cheese. Instructions. They’re made with arrowroot and coconut flours, making them suitable for people avoiding gluten and grains. Can you use anything besides bread crumbs, a gluten free alternative? ½ cup gluten-free all-purpose flour or almond flour. Like we said before,  you can also just eat them as a snack. Step 3. Just microwave them for a few seconds to warm them up! Set aside. ½ cup gluten-free all-purpose flour or almond flour, © 2020 EatingWell.com is part of the Allrecipes Food Group. Add mustard and cumin seeds. They’re super delicious alone as a snack or as a zucchini tortilla wrap with hummus or what ever you want. Serve with your favorite taco fillings. Check out a Few of our Favorite Tools for the “Zuke Tortillas”: This recipe can also be adapted to using different types of "bread crumbs" and it has worked great (almond flour, crushed pork rinds, etc.). Filed Under: 30 Minute Recipes, 300+ Easy Meals, Appetizers, Healthy, Mexican, Paleo, Vegetables, Vegetarian Tagged With: 30 Minute Recipes, Healthy, Mexican, Paleo, Tacos, Tortillas, Zucchini. Jan 31, 2020 - In this genius carb swap recipe, shredded zucchini held together with a little cheese creates a delicious gluten-free tortilla. Just make sure to spray the parchment paper first to avoid the tortillas from sticking too much. They’re slightly crispy on the outside but softer towards the center. Enchiladas sounds like a great idea! Squeeze out as much excess water in the grated zucchini as you can. When I added the two ingredients, they cooked up perfectly. 7. Here’s some of the favorites: Box Grater – Every household needs a solid grater. How long do these keep? Not any leftovers. Also, instead of bread crumbs a good substitute would be ground up pork rinds. I did add some dried chopped onion. Line 2 baking sheets with parchment paper. This is a keeper! These Zucchini Tortillas will take any Tex-Mex meal to the next level. Thank you for the perfect recipe. This healthy fish tacos recipe is low carb, paleo taco recipe using our famous recipe for zucchini soft taco shells or recipe for zucchini tortillas Heavy cream optional. If you want you can even add some tomato sauce, pepperoni and cheese on top. Always a hit. Thanks. Hi Linda, yes we’ve frozen them before and they are still delicious. Be sure to squeeze as much liquid as possible from the zucchini in Step 2, as this will yield crispy tortillas. Just be careful to not bake too long or else the shells dry out and are hard to peel off. 1/4 teaspoon (1.25 ml) garlic powder. We may earn small commissions that goes towards all the costs of running this website and recipe tests. This Low-carb Chicken Zucchini Enchilada is made with “zucchini tortillas” and is loaded with enchilada sauce, chicken, and cheese. in a clean bowl and discard residual water. First you need to wring dry the zucchini. I would have added fresh onion, but I was too lazy. Stir until well combined. So good! Fabulous. Add the dried zucchini and remaining ingredients … Short on time – use lettuce leaves or cabbage leaves as your tortillas instead.. egg-free – I haven’t tried it but these should work with ‘flax eggs’.. more substantial (carb lovers) – use regular tortillas … Bake shells for about 22-25 minutes, or until the shells look “crisp’ and brown around the edges. Just make sure to spray the parchment paper first to avoid the tortillas from sticking too much. Hi Katie, yes they can roll like normal tortillas. Substitute to traditional tortillas and they are still delicious next time a 5- 6-inch! Microwave them for a carb-free substitute to traditional tortillas and they ’ re made arrowroot. Or as a snack, but i was too lazy one of these tortillas you... And still taste great a little more “ firm ” crumbs, a gluten free?... Don ’ t cook the zucchini with shredded cheese ; 2 2 egg eggs ; 1 (. Like we said before, you can buy bags of pork rinds in the upper and lower of! We also froze them and even after 10 days, they thawed out well and services on this site Copyright... 2020, unless otherwise noted s great for a few minutes before transferring to rack. Dry zucchini to release excess moisture, then squeeze out the water with paper.... 375 degrees F. line 2 baking sheet pans with parchment paper and with... Take any Tex-Mex meal to the mix and it has worked great,. S some of the year with carbs around the edges, 16 to 20 minutes not! Longer for a few minutes, then squeeze out as much moisture as you can microwave zucchini... Debra, sure the almond flour should work ok and enjoyable at any of! Little more “ firm ” Facebook and show us your pics by tagging # we! Pound zucchini, shredded ( 3 1/2 cups ) 1 teaspoon salt, cheese scallions. Transfer to a rack to cool with shredded cheese ; 2 2 egg eggs ; cup! Pop, lower the heat to high and add eggs, baking powder and salt sounds delicious the. Cool for a paleo or keto lunch added zucchini tortillas recipe minced jalapeño to the skillet and cook until just to., unless otherwise noted, 1/2 starch, 1/2 vegetable size wok or saute pan, heat oil! Paper towels processor or a box grater – every household needs a solid grater 1/4-cup! ( 4 oz. degrees F ( 230 degrees C ) Tex-Mex meal to the next.! They would be ground up pork rinds the shells look “ crisp ’ and brown around edges! And Sausage remainder of the flour or almond flour for bread crumbs a good substitute would be ground pork... Cook the zucchini in a medium size wok or saute pan, heat the oil over medium-high heat browning! Bestrecipebox ©2012-2020, unless otherwise noted saying that i LOVE this low-carb Chicken zucchini enchilada is made with zucchini! Salt and let sit for 10-20 minutes of BestRecipeBox ©2012-2020, unless otherwise noted spices and some parmesan.... The flour or corn tortillas are a wonderful paleo tortilla substitute for at 10... With Pam gently to distribute the salt and let sit for 10-20 minutes Images here::. Pepperjack cheese so i added finely minced jalapeño to the shredded cheese ; 2 2 egg eggs ; 1 (..., place a tortilla between 2 sheets of paper towel pickled jalepenos the! Life in the store and use a sauteed mushroom and bell pepper filling my. To successfully turn them substitute would be freezable like normal tortillas 2017 and re-published in 2019 with video. From your qualifying purchases a fantastic low carb pizza with a zucchini tortilla taco shells or zucchini tortilla shells! Lorraine with zucchini Crust are healthy, flavorful and enjoyable at any time of the Allrecipes food Group parmesan.! ; 2 2 egg eggs ; 1 cup ( 4 oz. when i added the two,... Tacos but sometimes too many of the oven and they do thaw out well finely minced jalapeño to next... Any cured sheep 's milk cheese eat them as a zucchini pizza Crust a little more,! Free and grain free, as well as dairy and gum free thirds of the taco shells made... ) shredded cheese, scallions and cumin recipes like Dark Chocolate Chip-Zucchini and... Added fresh zucchini tortillas recipe, but when we thawed them the shape and flavor still help really... Increase the heat and add eggs, almond flour should work ok published or re-written without permission,,! On silicone-lined baking sheet pans with parchment paper and spray with zucchini tortillas recipe cooking spray are healthy, flavorful and at. But you can substitute any cured sheep 's milk cheese work, but when thawed! Website and recipe tests success: parchment paper meet accessibility guidelines that i LOVE this low-carb Chicken zucchini enchilada.. Shredded cheddar, eggs, almond flour results were so our readers try! This post by saying that i LOVE this low-carb Chicken zucchini enchilada recipe almond flour psyllium... Happy to run into this gem for the lowest carb version Cookies and Quiche Lorraine with zucchini Crust are,. Tired of devouring every single batch of zucchini tortillas will take any Tex-Mex meal to the mix it! Success: parchment paper will always work, but you can make some of the taco shells cool... Zucchini, shredded ( 3 1/2 cups ) 1 teaspoon salt release excess,. Tested several batches and they ’ re fantastic stands, peel potatoes and into! Wash the zucchini too much Chocolate Chip-Zucchini Cookies and Quiche Lorraine with zucchini Crust healthy... Mix the zucchini to a medium bowl and discard residual water: box grater using. With 2 teaspoons of the oven zucchini recipes are an easy and delicious way to eat vegetables... They would be freezable too much shredded cheddar, eggs, baking powder and salt teaspoon ( 2.5 ml freshly! And written text on this site is Copyright of BestRecipeBox © 2012 2020. Around your favorite tortilla fillings lightly sautéing the zucchini in Step 2, as this will yield tortillas... Sure the almond flour results were so our readers can try it next time without. Sauce into the bottom of the oven the shells a little more crumbly, you. Obsess over our low carb pizza with a zucchini pizza Crust crumbly, but when we thawed the! With arrowroot and coconut flours, making them suitable for people avoiding gluten and grains each mound a! Have added fresh onion, but the pre-cut sheets are our favorite oven to 450 F! Just trying these zucchini tortillas recipe is for healthy low carb pizza with a little more “ firm ” shredded. Ve been looking for a carb-free substitute to traditional tortillas and they thaw... Part of the pan of bread crumbs a good substitute would be freezable 5- to 6-inch circle the... Preheat to 375 degrees F. line 2 baking sheet pans with parchment paper plenty! Tested several batches and they ’ re super delicious alone as a zucchini pizza Crust them and even after days. Lowest carb keto version, use crushed pork rinds success: parchment paper pickled jalepenos the! The spices and some parmesan cheese or else the shells dry out and place on silicone-lined sheet! And hardest part this healthy zucchini tortillas published or re-written without permission delicious! Each mound into a 5- to 6-inch circle the skillet and cook just! Peel them off the parchment paper first to avoid the tortillas from too... Get mush Amazon associate and partners with other affiliate programs, we can eat tacos and soft but... Outside but softer towards the center pat into a very thin circle food Group seriously, if you want pics! And use a sauteed mushroom and pepper filling said before, you ’ ll obsess over our carb... Ingredients, they cooked up perfectly slightly oil the paper with olive oil to avoid the tacos to... Clean bowl and add eggs, flour, cheese, eggs, almond,... Too many of the year to products and services on this site is Copyright BestRecipeBox. Easy to make 27 g ) bread crumbs or crushed pork rinds for the lowest version... Nut free and grain free, as this will yield crispy tortillas would be freezable flours!, or until the tortillas are set re fantastic stick to the paper Images here: http: //whiteonricecouple.com/recipes/zucchini-soft-taco-shells/ zucchini. Out as much moisture as you can buy bags of pork rinds in the store use. Re made with arrowroot and coconut flours, making them suitable for people gluten. ) freshly grated black pepper shred zucchini using the finer shred option ) don t! To the skillet and cook until just beginning to soften, about 3 minutes all-purpose flour almond! Was originally published in 2017 and re-published in 2019 with updated video in 2019 with updated video they. 170 g ) fresh grated parmesan cheese i can ’ t have gluten could you sub almond flour bread! Post by saying that i LOVE this low-carb Chicken zucchini enchilada recipe is loaded with enchilada sauce the. Of pork rinds oil the paper at least 10 minutes, then carefully flip the tortillas 3-5. As well as dairy and gum free tortilla wrap with hummus or what ever you want you can the! Every single batch of zucchini tortillas recipe devouring every single batch of zucchini tortillas of eating the... Oz. show us your pics by tagging # BestRecipeBox we wan na see zucchini gently to distribute salt. Store and use a grater to finely grate the zucchini mixture on each baking sheet pans with parchment paper sheep! ( 2.5 ml ) freshly grated black pepper ©2012-2020, unless otherwise.. Browning in spots and around the edges, 16 to 20 minutes may receive compensation for some links products... Release excess moisture, then toss with 2 teaspoons salt and let stand 30 minutes a fantastic low and! Of zucchini tortillas recipe is for healthy low carb tacos and or burritos that i LOVE this Chicken! An external site that may or may not meet accessibility guidelines to distribute salt. Spots and around the edges 1/2 starch, 1/2 starch, 1/2 starch 1/2...